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  • Isomaltose (6-O-α-D-Glucopyranosyl-D-glucose)
Isomaltose (6-O-α-D-Glucopyranosyl-D-glucose)的可视化放大

Isomaltose (6-O-α-D-Glucopyranosyl-D-glucose)

A natural disaccharide

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Isomaltose (6-O-α-D-Glucopyranosyl-D-glucose)的二维码
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  • 货号: ajce47384
  • CAS: 499-40-1
  • 别名: 异麦芽糖; 6-O-α-D-Glucopyranosyl-D-glucose; D-Isomaltose
  • 分子式: C12H22O11
  • 分子量: 342.3
  • 纯度: >98%
  • 溶解度: Water : 150 mg/mL (438.21 mM)
  • 储存: Store at -20°C
  • 库存: 现货

Background

Isomaltose is a glucose disaccharide with an α-(1→6) linkage, as opposed to the α-(1→4) linkage found in maltose. It can be liberated from dextran by dextranase and is hydrolyzed to D-glucose by isomaltase through an α-D-glucosidase-type action. Congenital sucrase-isomaltase deficiency is a rare autosomal intestinal disorder resulting from mutations affecting the gene encoding the proprotein from which sucrase and isomaltase are produced.1


1.Marcadier, J.L., Boland, M., Scott, C.R., et al.Congenital sucrase-isomaltase deficiency: Identification of a common Inuit founder mutationCMAJ187(2)102-107(2015)

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